Description
Ideal for getting the party started, it is sweet and not overly alcoholic.
Launched nationally in the UK in 1953, Babycham was possibly the single most significant innovation in the drinks industry at its time.
Serve chilled or over ice, for a refreshingly crisp and bubbly drink.
Tasting Notes: Light lemon yellow with aromas of green pear, kiwi and apple.
ABV: 6.0%.
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